Caprylic-capric acid is obtained from fractionation of a lauric-type oil.
The product obtained has a melting point of about 7 ° C.
When in liquid form, it is almost colourless and with a characteristic odour.
Also known as MCT (medium chain triglyceride).
Has an almost equal composition of caprylic and capric acids.
Fractionated fatty acids are mainly applied to the manufacture of:
Amines, esters, fatty alcohols, peroxides, fragrances, flavors, surface finishing, lubricants, metal soaps, cosmetics, animal feed, chemical, paper, plastics, detergents, chemicals, resins and coatings.
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