DISTILLED COCONUT FATTY ACIDS
CAS Number:
67701-05-7
Is obtained by splitting and the subsequent vacuum distillation of coconut oil. The product obtained has a melting point above 25 º C. It is solid at room temperature, opaque white and with a pungent smell.
Unlike other fatty acids, it is characterized by the presence of caprylic acid (up to 10%). Rich in lauric acid. Coconut Fatty acids are used among others aplications: Amines, betaines, esters, fatty alcohols, detergents, cosmetics and personal care, soaps and liquid, textile finishing, leather finishing, finishing fibers, coatings, resins and surfactants.
Unlike other fatty acids, it is characterized by the presence of caprylic acid (up to 10%). Rich in lauric acid. Coconut Fatty acids are used among others aplications: Amines, betaines, esters, fatty alcohols, detergents, cosmetics and personal care, soaps and liquid, textile finishing, leather finishing, finishing fibers, coatings, resins and surfactants.